Students Learn How to "Eat the Invaders"
Can We Really Eat Invasive Species into Submission?
The Gourmet Invasivore's Dilemma

Rowan Jacobsen covers the invasivore movement. Read about chef Bun Lai and Joe Roman's efforts in Outside Magazine. April 2014
Send in the Invasivores

"We're trying to be unsustainable." Joe Roman talks invasivory and shares a recipe with Conservation Magazine. September 9, 2013
Alien Entrees

D.I.Y. Department Elizabeth Kolbert covers an Eat the Invaders event at Williams College in The New Yorker. (Subscription required.) An excerpt from an early afternoon in Kolbert's yard digging up burdock: "For me, this is a way of educating people and also a chance to have a good meal," Roman said as he turned over […]
Bon Appétit: Ecologists Are Devising Invasive Species Control Strategies That Would Make Julia Child Proud