The Gourmet Invasivore's Dilemma

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Rowan Jacobsen covers the invasivore movement. Read about chef Bun Lai and Joe Roman's efforts in Outside Magazine. April 2014

Send in the Invasivores

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"We're trying to be unsustainable." Joe Roman talks invasivory and shares a recipe with Conservation Magazine. September 9, 2013

Alien Entrees

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D.I.Y. Department Elizabeth Kolbert covers an Eat the Invaders event at Williams College in The New Yorker. (Subscription required.) An excerpt from an early afternoon in Kolbert's yard digging up burdock: "For me, this is a way of educating people and also a chance to have a good meal," Roman said as he turned over […]